You’re invited to join us for our online Fierce Foods Kitchen Cookbook Launch Party!

Online via Zoom
Thursday, April 20th
5:00pm PST/8:00pm EST

• Webinar panel discussion moderated by Alexia Hall, RDN

• Cooking demo by Chef Andrew Johnson

• Hear about the design process from our cookbook design team, Lisa Rosowski, professor of graphic design at MassArt in Boston

• Ask questions and learn about therapeutic culinary medicine from Chef Cathy McKnight & Alexia Hall, RDN
  
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Learn more about the cookbook, our Fierce Foods approach, and participate in a “remix” demo with Chef Andrew!

Click the link below to join the Zoom webinar